Guida Vitae 2018

Presentazione Nazionale della Guida Vitae 2018

On Saturday October 21st from 3pm until 8pm at The Mall - High-rise Diamond Tower in Piazza Lina Bo Bardi, 1 - 20124 - Milan it will be the presentation of the VITAE 2018 Guide and the tasting of all the awarded wines.

Link: http://www.aisitalia.it/EventCalendar/EventDetails

Big Spring tasting

Ti aspettiamo nella sede di MICRO Arti Visive, in Viale Mazzini 1 a Roma, Giovedì 15 Giugno a partire dalle ore 18.00.

We 'll wait for you at the "MICRO ARTI VISIVE" in Viale Mazzini 1 Rome, on Thursday June 15 from 6 pm.

Link: https://www.eventbrite.it/e/biglietti-grande-degus

Cantine Aperte 2017

Vedi cosa Bevi

vedi cosa bevi

Link: http://www.movimentoturismovino.it/it/cantine/basi

Berliner Wein Trophy 2015

Firma 2011 vince la Medaglia d'Oro al 19° Berliner Wein Trophy

File: La_Firma_2011.pdf

Cantine Aperte 2015

Cantine del Notaio partecipa a Cantine Aperte 2015

Link: http://www.movimentoturismovino.it/it/home/

Vinitaly 2015

Vi aspettiamo al Vinitaly dal 22-25 marzo 2015 presso il Padiglione 8- Stand E1

Link: http://www.vinitaly.com/

Il Sigillo 2010 - Corona Vini Buoni d'Italia 2015

Vini Buoni d'Italia 2015

Il Sigillo 2010 ha vinto la corona Vini Buoni d'Italia

Link: http://www.vinibuoni.it/notizie/430/LE%20CORONE%20

Cantine aperte 2014

http://www.movimentoturismovino.it/it/eventi/2/cantine-aperte/

Cari amici di Cantine del Notaio, vi ricordiamo che Domenica 25 Maggio c’è Cantine Aperte, dalle 9:30 alle 18:30 non stop. Vi aspettiamo presso le nostre Cantine in Via Roma, 159 a Rionero http://goo.gl/maps/vk3cR con visita delle Cantine storiche, assaggi del Miele di Franco Rondinella, il Pane di Matera e pasticceria da forno con L’Antica Credenza, i Salumi di Timpa del Cinghiale, i Formaggi di Posticchia Sabelli ed i nostri vini. Per informazioni: 0972/723689 o info@cantinedelnotaio.it A domenica allora, Amilcare - Cantine del Notaio

Link: https://www.facebook.com/photo.php?fbid=5072615894

Pro Wein 2014 - Stand Maestri Vignaioli N80 - Hall n.3

23-24-25 Marzo 2014 - Pro Wein Dusseldorf

Interessanti percorsi di scoperta: l’intero universo dei vini e dei liquori in sole tre giornate I vini di tendenza o le creazioni più stravaganti, i prodotti delle regioni vinicole tradizionali, le specialità delle innovazioni e i liquori pronti a stupire: In quanto visitatori specializzati, voi potrete provare presso la ProWein un’offerta vastissima, ma ben strutturata, non ritrovabile in alcun altro evento fieristico. Il mondo si dà appuntamento alla ProWein: quasi 4.800 espositori, di cui circa 400 distributori di liquori, da quasi 50 paesi.

Link: http://www.prowein.com/cgi-bin/md_prowein/vis/lib/

Cinema Divino 2013 - The great films can be tasted in the cella

Cinema divino

" Cinemadivino - great movies can be tasted in the cellar " is a gastronomic / visionary journey along the roads and wineries in Italy. A course designed 10 years ago in Romagna, which over time has developed and grown in other Italian regions: Sardinia from 2011 and 2012 in Piedmont , Lombardy and the Marches.The evenings Cinemadivino which today take place during the summer, offering a vision of a movie in 35mm film combined with wine tasting and gastronomic products of the region. The winning formula of "Cinemadivino" is to show on the big screen movies directly in the farmyards or in the cellars of wineries, sipping some glasses of wine, conversing with producers and tasting some local products or rework them, prepared gourmet space. The objectives of Cinemadivino are varied: to bring passionate into the cellar to let them know the work of producers through their stories, their history and their passion, all tasting the products of their work to publicize more and more the culture of drinking well , approaching even movie fans to quality wine and knowledge of the territory.

Link: http://www.cinemadivino.net/basilicata/basilicata-

File: programmaCinemaDivino2013.pdf

Oscar del vino 2013 - Il Rogito

www.Vinalia.com

Cantine del Notaio  nomination for, the wine Oscar 2013 for Best Rosé, with Il  Rogito 2010

Link: http://www.vinitaliatv.it/profile/415/Oscar-del-Vi

Terroir vino 2013 The meeting between wine, people and web, Ninth Edition

TerroirVino is the annual event organized by the Committee of taster of TigullioVino , Italian wine online magazine from April 2000. This is an occasion of verification and comparison with the protagonists of information online , the operators of the wine and readers , TerroirVino is a tasting table of superior quality : only the best wines and oils actually tasted , since 2000 , from the tasting committee of the site, with the presence of the producers.Wine, people, web, are the foundation of this meeting, which has always characterized by the participation of a great number of food and wine information protagonists, especially one that operates on internet. At TerroirVino you can find the best companies and the wines more accessible to drinkability, quality and price selected by the tasting committee and by the editorial board of TigullioVino, people who through their terroir wines and their history provide an experience of the local culture. It 'a unique opportunity to meet, real and tangible, in our structure, traders and all those who love the free and independent information.

Link: http://www.terroirvino.it/terroir-vino.htm

The report of Robert Parker (Wine Advocate)

RobertParker.com

https://www.erobertparker.com/entrance.aspx

File: NOTAIO MIX.jpg

SUSHI, TEMPURA AND ROSÉ

Calici rosa e cucina nipponica al ROMEO hotel di Napoli

Sushi , tempura and rosé wines : Japanese cuisine of Romeo Sushi Bar & Restaurant at the ROMEO hotelinaugurate autumn dinners in Naples with 3 nights dedicated to the combination of flavors of Japanese and Italian rosé . A lively and intriguing combination that enhances the fusion cuisine of chef Keisuke Aramaki : rosé , light and perfumed wines are versatile , able to marry in meat and fish , horseradish and other spices , perfect with the shrimp and maki tuna . After the success of the format Japan flavors and Campania glass of wine dedicated to the great whites of Campania , the dinners in the autumn of Romeo Sushi Bar & Restaurant explore the many sensations of the great Italian rosé also in bubbles.It begins Wednesday, October 3rd with the wines of the Sicilian Tasca d' Almerita's : the Almerita's Rosé 2008 classic method sparkling wine and Regaleali The Rose 2011 .It goes on November 7 with Cantine del Notaio the famous company of the Lucania area that will bring in tasting two versions of the Aglianico del Vulture in pink version : La Stipula Rosè 2009, Rosé sparkling wine from the fine and persistent perlage and Il Rogito Basilicata Igt Rosato 2009, Wine with a strong personality awarded by "I Cinque Grappoli" Ais Duemila vini.Wednesday, December 5th the protagonists will bw wines of Marchesi de ' Frescobald: the historic Tuscan company will present in conjunction with the Japanese cuisine:Costa di Nugola Rosato 2011 e Saltagrilli 2011, the pleasant blend of Merlot , Sangiovese and Cabernet Sauvignon.Each evening sees as protagonist a company with two labels and a tasting menu of 4 dishes made by the chef Aramaki. From 20.30.h Cost 54.00 per person. Reservation is recommended. the chef Keisuke Aramaki, born in 1972, a native of Saitama and in Italy since 2003, brings in his dishes taste Italian and Japanese culture. Its cuisine is expressed in high quality food, the result of a continuous research in the world of flavors, aromas and textures.The full mastery of the techniques of preparation and cooking of Japanese cuisine, his experience in Italian kitchens, help to create dishes that are the perfect synthesis of tradition and innovation. the location Elegant and casual at the same time, Romeo Sushi Bar & Restaurant Romeo hotel accommodates guests in a unique setting for design and attention to detail:: you can have dinner at the large marble arabesqued counter crossed by a unusual fountain or at the tables, soft lighting and color games. precious and refined is the mise en place with sticks of ivory, ebony and silver, crystals of new design. Info and reservations: ROMEO Hotel - Via Cristoforo Colombo, 45 - Naples. T. 081 0175001 - www.romeohotel.it

Link: http://www.romeohotel.it/hotel/naples/it/F-and-B-O

File: Sushi tempura e cantine del notaio 7nov MOD.jpg

dinner with Francesco De Sanctis - books, lectures and traditional dishes

Comune di Morra de Sanctis (AV)

From August 4 to September 9, the municipal administration, the Pro Loco and the Youth Forum organized, at the Castle Biondi Morra, an important exhibition of letters and readings by Francesco De Sanctis and by the narrating voices of Celestine Grassi, Ugo Piscopo, Luchino Giordana and Enrico Lo Verso.The exhibition will be accompanied by tastings of wines of Irpinia and Vulture by Andrea Pezzella with the collaboration of the wineries: Feuds of San Gregorio, Cantine Del Notaio, Di Meo, Manimurci, Contecorbo and Sao Paulo wineries. Various gastronomies , with traditional dishes and dried cod, assigned to local operators. The appreciate participation by Gabriella Carlucci, fashion and culture of eco solidarity.

Link: http://comune.morradesanctis.av.it/ComAppuntamenti

File: A cena con____ BOZZA 2 1 3.pdf