Synthetic description
Colour golden yellow with amber hints. Nose intense aroma of white flowers, dried fruits (apricots and figs), candied citrus fruit, dried grapes, dates, acacia honey and vanilla. Taste fresh, sweet but well-balanced with notes of candied acacia, apricot jam, honey, and dried figs. Very persistent finish.
|
Muscat (70%) and Malvasia (30%). The grapes are dried on the plants and then on reed gratings. |
|
12°-14° C |
|
Ideal with dried fruits, desserts made with honey and cream, aged and blue-veined cheeses, pastiera, cannoli, cassata, panettone, colomba and desserts made of almonds. |
|
3+ anni in condizioni di conservazione ottimali. |
Grape variety: Muscat (70%) and Malvasia (30%). The grapes are dried on the plants and then on reed gratings.
Grape harvest: from the second to last ten days of September.
Vinification: pressing of the grapes and fermentation in stainless steel containers and first passage in wooden barrels.
Maturation: in French oak barrels for 12 months and bottle aging.
Organoleptic test:
• Colour: golden yellow with amber hints.
• Nose: intense aroma of white flowers, dried fruits (apricots and figs), candied citrus fruit, dried grapes, dates, acacia honey and vanilla.
• Palate: fresh, sweet but well-balanced with notes of candied acacia, apricot jam, honey, and dried figs. Very persistent finish.
Pairings: dried fruits, desserts made with honey and cream, aged and blue-veined cheeses, pastiera, cannoli, cassata, panettone, colomba and desserts made of almonds.
Service temperature: 12°-14 °C.
Bottle size: 50 cl.
| 50 cl |
-
L'AUTENTICA 2023
17/09/2025
AWARDED WITH "5 GRAPPOLI" BY "BIBENDA 2026"
Bibenda -
L'AUTENTICA 2023
25/08/2025
AWARDED WITH "THE WINEHUNTER GOLD" BY "THE WINEHUNTER 2025"
The Wine Hunter-Merano -
L'AUTENTICA 2023
17/06/2025
AWARDED WITH "GOLD MEDAL" AT "XXI CONCORSO ENOLOGICO INTERNAZIONALE CITTA' DEL VINO 2025 - SPECIAL PRIZE VOLCANIC WINES"
Città del Vino - ex Selezione del Sindaco
Calzoncelli
From aunt Anna, aunt Giulia, aunt Rosa and aunt Raffaella’s cookbook
Ingredienti:500g of wheat flour, 250g sugar, 150g of lard, three eggs, 250 g of chopped toasted almonds, 250 g of bitter dark chocolate, 250 g of icing sugar.
Preparazione:Chop first separately and then together the almonds with chocolate, mix with icing sugar. Make a short crust pastry with flour, sugar, lard and eggs: Make it smooth and homogeneous without working too much, then let it stand for half an hour in a cool place (refrigerator). Do, with a rolling pin, a fillo dough of about half a centimeter. Place the filling on the dough that you have to cut around with the cog or a little mould and fold in half,fixing the edges so that during cooking the filling does not come out. The calzoncelli are cooked in the oven on a baking sheet greased.
Produtcs
SCHEDA
La Nota
Sparkling Red Wine Classic Method - Millesimato
SCHEDA
La Stipula Bianca
Quality Sparkling Wine – Zéro Dosage Classic Method Millesimato
SCHEDA
Il Rogito
Basilicata I.G.T. Rose Wine
SCHEDA
La Grappa
Single grape variety aglianico (aged in barrique)
SCHEDA
La Stipula Rosè
Quality Sparkling Wine – Zéro Dosage – Rosè Classic Method Millesimato
SCHEDA
L'Estratto
The Coratina Cultivar Variety
SCHEDA
L'Atto
Basilicata Red I.G.T.
SCHEDA
Grappa Il Sigillo
Single grape variety aglianico (aged in barrique)
SCHEDA
Il Lascito
Red Wine
SCHEDA
La Raccolta
BASILICATA WHITE I.G.T.
SCHEDA
L'Estratto
The Ogliarola Cultivar Variety
SCHEDA
La Parcella
BASILICATA WHITE I.G.T.
SCHEDA
La Postilla
SPARKLING SWEET WHITE WINE
SCHEDA
La Scrittura
Basilicata I.G.T. Rose Wine
SCHEDA
La Grappa
Single grape variety Aglianico White
SCHEDA
Il Sigillo
Aglianico del Vulture D.O.C.
SCHEDA
Il Preliminare
Basilicata White I.G.T.
SCHEDA
L'Autentica
Basilicata I.G.T. Sweet White Wine from Dried Grapes
SCHEDA
L'Estratto
The Rotondella Cultivar Variety
SCHEDA
La Firma
Aglianico del Vulture D.O.C.
SCHEDA
Grappa La Firma
Single grape variety aglianico (aged in barrique)
SCHEDA
Il Passaggio
Sparkling White Wine Brut
SCHEDA
Il Repertorio
Aglianico del Vulture D.O.C.
SCHEDA
La Procura
Basilicata Primitivo I.G.T.
SCHEDA
L'Estratto
The Leccino Cultivar Variety
SCHEDA
Il Protesto
Sparkling Red Wine